HALLOWEEN DRINK RECIPIES

CANDY CORN MARTINI

Ingredients

For the infused vodka:

* 1/2 cup candy corn

* 1 1/2 cups vodka

For the cordials:

* 2 ounces orange liqueur

* Juice of 1/2 lemon

* 1 large egg white

* Candy corn, for garnish

Directions

Infuse the vodka: Combine the candy corn and vodka in an airtight container; set aside for at least 3 hours, then strain.

Make the cordials: Add 4 ounces of the candy corn vodka, the orange liqueur, lemon juice and egg white to a cocktail shaker filled with ice. Shake vigorously for at least 30 seconds. Strain into 2 chilled martini glasses and garnish with candy corn.



 BLEEDING HEART MARTINI

Ingredients

Serves 4

2 ounces dry vermouth

8 ounces premium gin

Ice cubes

4 Pickled Baby Beets Recipe

  

Chill 4 martini glasses in the freezer or fill with ice water and let sit until frosty, about 5 minutes (pour out water). Add the vermouth, dividing evenly; swirl to coat the glasses, then pour out. Add gin to a cocktail shaker filled with ice. Shake vigorously until chilled; divide among chilled glasses. Garnish each with a skewered pickled baby beet, and serve immediately.

HAPPY HALLOWEEN!!!!!!!!

Happy Halloween

Check out this DIY  Happy Halloween Dessert Table by Maureen Anders and Adria Ruff of  Anders Ruff Custom Designs. 

Orange Rice Crispy Treats dipped in Chocolate

Hershey bars chocolate bars with personalized wraps

Homemade caramel apples drizzled with chocolate

Chocolate Cupcakes

Chedar Popcorn Cones

To see  more of this Happy Halloween Dessert Table go to  http://andersruff.blogspot.com/. If you would like to recreate this look for a party, you can get these paper details as a printable set in the Anders Ruff  printable party collection http://www.etsy.com/shop/andersruff