Wednesday, June 30, 2010

Lamb Chops, Crab Stuffed Mushrooms and Salad

One of my favorite meals.

Grilled lamb chops with garlic and green onions.

Crab Stuffed Mushrooms

Romaine Lettuce, Red Onions Fetta Cheese, Strawberries and Raspberry Vinaigrette Dressing

Monday, June 14, 2010

Purple and Lavender Dessert Table

This dessert table was designed for a church function. I designed the table to coordinate with the churches colors which are purple and lavender.

Vanilla Crosses and Bible Candy.

Cream Cheese Cupcakes

Vanilla Cupcakes

Vanilla Cake Pops

Grape Jello Cups

Table Close Up

Table Close Up

Purple and Lavender Dessert Table

Friday, June 11, 2010

Wednesday, June 9, 2010

"Bride & Groom" Berries

I love strawberries especially chocolate covered ones like these great wedding favors available at

Friday, June 4, 2010

Cake Pops

A few weeks ago I tried my hand at making cake pops for the first time. I used too much frosting so they were a little too sweet. I left some plain with no frosting and served with strawberries. I dipped the others in vanilla candy melts. Dipping is no easy task. I think I did okay for a first timer. I'm trying it again this weekend.

Thursday, June 3, 2010

Butter Cup Cakelet Pan

To all my fellow bakers and entertainers I found this great Butter Cup Cakelet pan check it out at

Chocolate Bananna Nut Brownies Cups

Chocolate bananna nut brownies cups

1 box of brownie mix
1/4 cup water
2/3 cup vegatable oil
2 eggs
1 bananna
1/2 cup chopped walnuts

Mix ingredients together in bowl pour into cup cake cups. Slice bananna and place one slice in each cup with batter. Bake in oven at 350 degrees for 35 minutes. Let brownies cool and frost with chocloate icing.

Wednesday, June 2, 2010